First opened Saturday, February 21, 2009
炒める
いためる
- middle-high (nakadaka): falls after mora 3
How to read it: a line over a kana means the voice is high there, and ↓ marks where it drops. A kana with no line is low. With no ↓ the pitch stays high to the end and does not drop even on a following particle (が, は).
to stir-fry
炒める, “to stir-fry”, comes from the earlier verb 炒む (itamu).
Taken apart
No breakdown is shown for this word: Wiktionary's text for it doesn't give a split that spells the word and joins to its reading, and any other split would be a guess.
Written with 炒
In a sentence
私はフライパンで野菜を炒めた。
I pan-fried vegetables.
ルーは、バターと小麦粉を炒めながら作ります。
Roux is made while cooking flour and butter together.
Sentences are from Tatoeba (CC BY 2.0 FR), picked by fixed rules from a dated export and shown unchanged. Nobody has reviewed them one by one.
What Wiktionary says
Quoted line by line from Wiktionary's Etymology section for this reading, taken from one dated dump so it can't change underneath us. Nothing below is paraphrased.
- “From earlier 炒(いた)む (itamu).”
- “Development”
- “Natural progression from Old and Classical Japanese 下(しも)二(に)段(だん)活(かつ)用(よう) (shimo nidan katsuyō, “lower bigrade conjugation”) verbs ending in -u to modern Japanese 下(しも)一(いち)段(だん)活(かつ)用(よう) (shimo ichidan katsuyō, “lower monograde conjugation”) verbs ending in -eru.”
Source: Wiktionary: 炒める (dump of 2026-09-02), available under CC BY-SA 4.0. Reading, meaning and part of speech from JMdict, and kanji readings from KANJIDIC2 (EDRDG).
What the labels mean
- 和語 Native Japanese
- Words that were already Japanese before Chinese vocabulary arrived — usually written with kun'yomi and often short.